When former drug dealer Dion Drew got out of prison, no one would hire him. Then he learned about a bakery that didn’t do background checks, didn’t test skills, didn’t require references. As much as Greyston’s “open hiring” practice helped Drew, it’s also making a difference to the bottom line, says CEO Mike Brady.
[soundcloud url=”https://api.soundcloud.com/tracks/318538548″ params=”color=ff5500&auto_play=false&hide_related=false&show_comments=true&show_user=true&show_reposts=false” width=”100%” height=”166″ iframe=”true” /]
This piece was produced by The Philadelphia Inquirer, Philadelphia Daily News, Philly.com and WHYY/NewsWorks for The Reentry Project, a citywide collaborative news initiative. It is part of an occasional series — across the city and across platforms — on the challenges facing people returning from prison and what can be done about them.